Enjoy dishes with summer berries and a glass of Pimm’s or Prosecco with The Hotel Folk
As part of The Hotel Folk’s new seasonal menu campaign, guests can enjoy dishes made with the best of Suffolk’s summer berries paired with a glass of Pimm’s or Prosecco at the group’s six distinctive restaurants across Suffolk during July and August. Berries are the second product to be highlighted in the hotels’ six-weekly changing…